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Tom and Jerry Punch

Instructions

Beat egg whites to a stiff froth. Separately beat egg yolks until light in color, gradually add the powdered sugar and spices. Fold yolk mixture into whites. Divide mixture between four 8 oz. mugs. Add 1/2 shot brandy and 1 shot rum to each mug, fill with hot beverage. Stir well and top with nutmeg.

Cocktail info

Powdered sugar

3 tblsp

Powdered sugar

Cloves

1/2 tsp ground

Cloves

Egg

3 separated

Egg

Cinnamon

1/2 tsp ground

Cinnamon

Coffee

Grated

Coffee

Allspice

1/2 tsp ground

Allspice

Dark rum

Hot

Dark rum


Glass: vote

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